Spicy Sweet Garlic Shrimp

This recipe for Spicy Garlic Shrimp with Pepper North Sweet Garlic and Habanero Hot Sauce is a mouthwatering blend of flavors. Start by marinating fresh shrimp in a mixture of minced garlic, olive oil, lemon juice, and a dash of salt and pepper. Sauté the shrimp in a hot pan until they are pink and cooked through. Then, drizzle a generous amount of Pepper North Sweet Garlic and Habanero Hot Sauce over the shrimp. The hot sauce adds a sweet garlic flavor with a spicy kick of habanero. Serve the shrimp hot with a side of rice or crusty bread to soak up the delicious sauce. Garnish with chopped parsley for a pop of color and freshness. Enjoy this delectable and fiery dish with a glass of chilled white wine for the ultimate dining experience.

Ingredients:

• 1 pound large shrimp, peeled and deveined
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 2 tablespoons Pepper North Sweet Garlic and Habanero Hot Sauce
• Salt and pepper to taste
• Fresh parsley for garnish

Directions:

1. Heat olive oil in a skillet over medium heat.
2. Add minced garlic and sauté for 1-2 minutes until fragrant.
3. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and opaque.
4. Drizzle Pepper North Sweet Garlic and Habanero Hot Sauce over the shrimp and stir to coat evenly.
5. Season with salt and pepper to taste.
6. Garnish with fresh parsley before serving.
7. Serve hot and enjoy the spicy and garlicky flavors of this delicious dish!